Firehouse Subs

New BBQ Cuban Sub


New BBQ Cuban Sub

Available for a limited time

A New Taste for a New Season

  • Introducing our NEW BBQ Cuban Sub!
  • Made with tender, slow-smoked pulled pork, freshly sliced Virginia honey ham, melted Swiss cheese, sweet & smoky chipotle slaw, spicy pickle chips, mayo, and sweet mustard BBQ sauce on a toasted sub roll.
  • As they say in the fire station, let’s eat.
New BBQ Cuban Sub is available for a limited time only. Participating locations only.
Growing up in a family that is both entrepreneurial and built on decades of fire and police service, it seems we were destined to start Firehouse Subs®. Of course we tried other things along the way to our American Dream – rock ’n’ roll, real estate, and even Christmas tree farming. But everything we experienced on our path led us to Firehouse Subs.
Over 25 years later, with more than 1,180 Firehouse Subs Restaurants, we’ve found that people come back when they’re treated well and fed well. Turns out, people absolutely LOVE the same things we do – the best meats, cheeses, and toppings we can find. Take our Hook & Ladder® Sub for example, with Virginia honey ham, smoked turkey breast, and melted Monterey Jack. People come back again and again because, unlike other sub places, we steam our meats and cheeses, releasing a rush of flavors, then stuff a serving that’s way over code on one of our toasted private-recipe sub rolls. It’s a winning combination that satisfies ravenous appetites and the value-conscious alike.